Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada

Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada

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Photo from BBQ Revolution The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Below are some recent additions. The entire guide can be found here: VRG Online Veggie Restaurant Guide To support the updating of…

4 Iconic Halloween Horror Films With Accidental Vegan Messages 

4 Iconic Halloween Horror Films With Accidental Vegan Messages 

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Ever since the misunderstood monster in Frankenstein proclaimed: “I do not destroy the lamb and the kid to glut my appetite; acorns and berries afford me sufficient nourishment,” there’s been a connection between veganism and the horror genre. This Halloween, why not…

Popular LA Eatery Plant Food + Wine Lands in NYC

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This month, vegan chef Matthew Kenney opened a new location of his Los Angeles flagship restaurant Plant Food + Wine in New York City. The modern, plant-filled eatery, known for its upscale vegan fare and craft cocktails, replaced Kenney’s Japanese-fusion concept Arata…

UK Starbucks Run Out of Vegan Pumpkin Spice Lattes

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Starbucks locations across the United Kingdom have run out of Pumpkin Spice Lattes (PSL). While smaller stores still have the capacity to make the drinks, larger locations have depleted their stocks of Vegan Pumpkin Sauce with Spice Flavorings—which it reformulated this year…

New Zealand Brand Creates Persimmon Pulp-Based Vegan Ice Cream

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New Zealand-based persimmon grower WellKit Foods International will debut new ice cream brand My Goodness! at supermarket chain Countdown on November 7. The brand’s ice cream base is made with “persimmon whip”—a blend comprised of 60 percent persimmon pulp and other plant-based…