Nearly One Quarter of Brits Are Cooking Meatless Christmas Meals This Year

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New data released by United Kingdom-based nonprofit The Vegan Society shows that 24 percent of Brits are cooking a vegan or vegetarian meal for guests this Christmas. The organization polled a representative population of 2,007 people to ascertain British Christmas trends. Out…

Makeup Brand Turns Oat Milk into Vegan Moisturizer

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New York City-based beauty brand Milk Makeup recently launched the Vegan Milk Moisturizer, the cruelty-free brand’s first cream moisturizer. The new fragrance-free product is made from a variety of vegan milks such as oat, argan, fig, and a proprietary “desert milk” blend….

Beyond Meat Poised to Be the Top Stock of the Next Decade, Analysts Predict

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Vegan brand Beyond Meat may have the best performing stock of the coming decade, according to predictions made by CNBC. The outlet looked at emerging stocks in various sectors to determine which companies are best suited to serve the modern consumer in…

Brazilian Startup Launches Vegan Meatballs at 351 Restaurants 

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Italian chain Spoleto recently added the vegan “Future Meatball” to the menu of its 351 locations in Brazil. The new vegan “almôndegas” are made by Brazilian startup Fazenda Futuro (“Future Farm” in English) and is served at Spoleto with spaghetti and pomodoro…

What a Wonderful Time to Make Muffins!

What a Wonderful Time to Make Muffins!

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Serving muffins during the holiday season will be well-received. Debra Daniels-Zeller’s previous Vegetarian Journal article Muffin Mania offers recipes for Carrot Cake Muffins, Blueberry Cornmeal Muffins, Apple Cider Walnut Muffins, Pumpkin Muffins, Gluten-Free Mocha Chocolate Chip Muffins, and Gluten-Free Banana Nut Muffins….

Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually

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Current purchasing habits of plant-based fast-food items save approximately 140,000 pigs and 110,000 cows from slaughter annually, according to new research. Ben Williamson—the head of United States programs at animal welfare group World Animal Protection—analyzed purchasing data at 18 fast-food chains that…

Berkeley’s Vegan Butcher Shop to Open Sister Italian Restaurant

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Vegan Italian restaurant The King’s Feet is set to open in Berkeley, CA in early 2020. Owned by the brother-and-sister team behind Berkeley’s The Butcher’s Son, Peter Fikaris and Christina Stobing, along with Elliot Harrison and Jeff Davis, the full-service, sit-down restaurant…

University in North India Veganizes Nearly One Million Meals Per Year

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North India-based Gautam Buddha University (GBU) recently signed a pledge to stop serving meat on campus and is veganizing 960,000 meals per year. The university signed the Green Tuesday Initiative, a campaign organized by vegan group Vegan Outreach to help institutions adopt…