Finally! A Breast Cancer Awareness Latte That Is Vegan

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Vegetarian café The Butcher’s Daughter—with locations in New York City and Los Angeles—recently partnered with the Pink Hope organization to launch a dairy-free, pink-hued beet latte as part of its #BeetBreastCancer initiative. All profits from the beet latte will go to Pink…

Trade Group Launches Plant-Based Food Certification Program

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This week, trade group Plant Based Food Association (PBFA) launched the “Certified Plant Based” food certification program. The 126-member group will work with certifying agency NSF International to distribute plant-based seals to companies, particularly those working to replace animal foods with plant-based…

Easy as Apple Pie! A Look Back at a Delicious Vegan Recipe Article in Vegetarian Journal

Easy as Apple Pie! A Look Back at a Delicious Vegan Recipe Article in Vegetarian Journal

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It is apple season and who can’t help but think of apple pie! We thought we’d look back on a Vegetarian Journal article written by Chef Nancy Berkoff called Easy as Apple Pie! Nancy discusses apple varieties, pie crusts, and more. Then…

Single-Serve Portions of Organic Brown Rice, Organic White Rice, and Organic Red Quinoa and Brown Rice with Garlic Available from Minute Rice

Single-Serve Portions of Organic Brown Rice, Organic White Rice, and Organic Red Quinoa and Brown Rice with Garlic Available from Minute Rice

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More and more mainstream companies are offering vegan options that are convenient. Minute Rice now offers single-serve portions of Organic Brown Rice, Organic White Rice, and Organic Red Quinoa and Brown Rice with Garlic. You can toss these in your lunch bag…